Baileys & Guinness Fudge

St. Patrick’s Day is in 2 days, what do you do? Crack out the Guinness of course. šŸ˜‰ It seems to have become a thing that whenever St. Patrick’s Day draws near I will find a way to incorporate Guinness into a recipe postĀ (e.g.Ā our Chocolate Guinness Cake, or our savoury Steak & Guinness Pie!). IContinue reading “Baileys & Guinness Fudge”

Bolina’s (Goan Semolina Cookies)

So, this year Christmas is at my house and to me that means one very important thingā€¦ My dad is making Christmas Dinner. *victory dance* As you can probably tell, I LOVE when my dad cooks!! Heā€™s one of those dads that absolutely has to man the BBQ regardless of whose house weā€™re at, hasContinue reading “Bolina’s (Goan Semolina Cookies)”

Cashew & Cardamom Milk Toffee

WARNING! You may want to book an appointment with your dentist before making this. Just saying. MILK TOFFEE! *jazz hands* This sweet meat is not too dissimilar to fudge in taste, just slightly more crumbly – likeĀ a cross between fudge and Indian barfi. It’s usually filled with cashews and raisins, but this time I optedĀ outContinue reading “Cashew & Cardamom Milk Toffee”