Aren’t these just adorable? I do love a good red wine poached pear (evidently, as I’ve blogged a recipe using them before!), but when you pair (ba dum tsh!) them with a smooth homemade custard? Yes!
Week 4! Batter Week! So following last week’s GBBO showstopper challenge of a savoury bread plait centrepiece (and my attempt to make a bloomin’ TREE out of bread!), this week’s episode saw the bakers completing challenges all to do with ‘batter’. Supposedly. The first challenge was Yorkshire puddings – something I don’t think I’ve seen on GBBOContinue reading “Birthday Cake Flavoured Churros – GBBO Showstopper Challenge (Week 4)”
Ohai! Gosh it’s been a while since we put up an actual recipe?! I’m remedying this. Growing up, I’ve always loved peach flavoured anything. Water. Tea. Yoghurt. Sweets. You name it! Always have, always will. And it’s not just me… it seems to be a Carvalho thing as my family have recently developed the habitContinue reading “Bourbon Peach Galettes”