Pork, Quince & Sage Sausage Rolls

Why would anyone make puff pastry from scratch?! Honestly?! Ok, I can understand it if you want to add a flavour to the pastry, or you’re a pastry chef, or own a bakery, or have arms of steel… but little ol’ me? Nah, I’ll take the store-bought stuff from now on kthnx. Don’t get me wrong, it’sContinue reading “Pork, Quince & Sage Sausage Rolls”

Sweet & Savoury Amuse-Bouche – GBBO Showstopper Challenge (Week 5)

WEEK 5: Pastry Week! Ok, so 5 weeks into my personal GBBO Showstopper Challenge and I’m already asking myself, ‘Erm Ang, why on earth are you doing this again?!’ Don’t get me wrong, I’m LOVING eating all the things I’m getting to make, but MY GOSH is it a lot of effort! (Especially with aContinue reading “Sweet & Savoury Amuse-Bouche – GBBO Showstopper Challenge (Week 5)”