Italian cuisine

Issy and Ang go to Italy (Part 1) – Bologna

Ohai! Now, if any of you follow us on social media you’ll most definitely have seen that we went to Italy last month… and we haven’t stopped talking about it since! So yeah, now we’re going to blog about it too. *big innocent grin face* Ever since we met at University we’ve always talkedContinue reading “Issy and Ang go to Italy (Part 1) – Bologna”

Taste of London, Regent’s Park

Yesterday the two of us headed out in the glorious sunshine to Regent’s Park for the Taste of London Food & Drink Festival 2014. It was a spontaneous little adventure, but one that we were so pleased to have done! So much so that we’re planning on making it an annual occurrence from now on! SinceContinue reading “Taste of London, Regent’s Park”

Prosciutto, Sundried Tomato, Olive & Mozzarella Palmiers

Prosciutto. Olives. Sun-dried Tomatoes. Mozzarella. All things I LOVE. I often say I must have been Italian in a past life. (Issy is also partly to blame!) So it was only a matter of time before I made something that included all of these bad boys. A sweetness from the tomatoes, a sharpness from the olives, a smokinessContinue reading “Prosciutto, Sundried Tomato, Olive & Mozzarella Palmiers”