Did it. Jumped on the rhubarb bandwagon! I’d been wanting to make something with rhubarb ever since I’d spotted this Rhubarb Jam recipe from ‘Take A Megabite’ on Instagram. Though, the only time i’d ever really had rhubarb before was in a crumble, and I felt the need to shake things up. Hence making a dessert based on thoseContinue reading “Rhubarb & Custard Profiteroles”
Category Archives: Sweet
Bacon Pecan Pie Bars
I am a bacon fiend and I will put it in EVERYTHING! Sorry not sorry. Seriously though, bacon has this impossibly brilliant way of working with sweet caramelly flavours that I just love… and am powerless to.
Chocolate Cake… Baked In Coloured Egg Shells
Now, I saw this idea on Cupcake Project whilst perusing the Internet for food blogs to follow and I just HAD to try it. I mean, c’mon! Cake baked inside an egg?! It’s the perfect amount of weird and wonderful that it just had to be done! Also, cake is involved. Obviously, being me, IContinue reading “Chocolate Cake… Baked In Coloured Egg Shells”
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