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Fig & Prosciutto Pizza

Fresh figs are just things of beauty aren’t they? Vibrantly colourful, deliciously sweet, and super versatile! Not only do they make for some amazing desserts but they’re just as brilliant in savoury recipes when used to balance out something tangy or salty! I just can’t get enough of them! However, the same can’t be said forContinue reading “Fig & Prosciutto Pizza”

Pumpkin Spice Latte Muffins with Pecan Streusel and Salted Caramel

Ohai! Right, so i’m gonna start with a little confession… I’m that girl who Instagram’s her Starbucks. It’s shameful, I know. (Though, if you’re into that sorta thing you might as well go follow my Insta account. Just saying.) I’m also that girl who, come October, gets obnoxiously passionate about Pumpkin Spice Latte’s. Can’t helpContinue reading “Pumpkin Spice Latte Muffins with Pecan Streusel and Salted Caramel”