We are in the midst of blood orange season and if you’re not running out and buying all the blood oranges you can find right now I am judging you intensely. Seriously. In the last week, I’ve visited every supermarket near me and bought bags of the stuff just to find the reddest and sweetest blood orangesContinue reading “Blood Orange Marmalade”
Category Archives: Food
Black Forest Chocolate Fondant
Warning! The following recipe may invoke inappropriate noises and drooling. (You may want to read this one on your own… just saying.) With Valentine’s Day just around the corner I thought I’d try baking something deliciously decadent and just downright sinful to help those looking to impress their loved one this weekend. You can thankContinue reading “Black Forest Chocolate Fondant”
Sri Lankan Hoppers
Stop! Hopper Time! You sang that didn’t you? I bet you did. *insert harem pants here* No? Oh well, never mind. TOMORROW IS PANCAKE DAY!! One of the many things I love about living in Britain! However, this year I thought I’d deviate from the norm by making a Sri Lankan favourite…. Appa! Or the English term,Continue reading “Sri Lankan Hoppers”
acornsandcustard.com 