Black Cherry & Almond Brownie Tart

You know that feeling you get when you buy something that tastes so beyond incredible that you NEED to be able to make it just so you can stop dreaming/fantasising/drooling about it and so everything can be good and right in the world again? Nope, just me? Well, last Saturday I had one of theseContinue reading “Black Cherry & Almond Brownie Tart”

Edinburgh!

Can I just say that I fricking love Edinburgh (well, Scotland in general…but i’m gonna focus on just Edinburgh in this post!). I love everything about it. The unforgettable scenery. The vibrant music scene. The Scottish accent…. 😉 It’s absolutely beautiful… I mean just look at that architecture! Phwoar. The common theme for our weekend awayContinue reading “Edinburgh!”

Eggless Chocolate Cupcakes with Coffee Buttercream Frosting

Ingredients Cupcake Batter: 190g plain flour 225g caster sugar 50g unsweetened cocoa powder 1tsp baking soda 1/2tsp salt 250ml warm water 1tsp vanilla extract 80ml vegetable oil 1tsp apple cider vinegar Buttercream Frosting: 225g unsalted butter 375g icing sugar 1tsp vanilla extract 11/2tsps instant coffee For the cupcake batter: 1) Preheat oven to 180C andContinue reading “Eggless Chocolate Cupcakes with Coffee Buttercream Frosting”