Bacon Pecan Pie Bars

I am a bacon fiend and I will put it in EVERYTHING! Sorry not sorry. Seriously though, bacon has this impossibly brilliant way of working with sweet caramelly flavours that I just love… and am powerless to.

Red Peppercorn, Lancaster

Whilst on our walk down memory lane, we decided to stop by the Red Peppercorn for dinner – a fusion food restaurant that opened just last year. We were greeted with a warm welcome and given menus to have a ponder at the food. We were even shown the specials board… I mean, the boardContinue reading “Red Peppercorn, Lancaster”

Chocolate Cake… Baked In Coloured Egg Shells

Now, I saw this idea on Cupcake Project whilst perusing the Internet for food blogs to follow and I just HAD to try it. I mean, c’mon! Cake baked inside an egg?! It’s the perfect amount of weird and wonderful that it just had to be done! Also, cake is involved. Obviously, being me, IContinue reading “Chocolate Cake… Baked In Coloured Egg Shells”