Pumpkin Spice Latte Muffins with Pecan Streusel and Salted Caramel

Ohai! Right, so i’m gonna start with a little confession… I’m that girl who Instagram’s her Starbucks. It’s shameful, I know. (Though, if you’re into that sorta thing you might as well go follow my Insta account. Just saying.) I’m also that girl who, come October, gets obnoxiously passionate about Pumpkin Spice Latte’s. Can’t helpContinue reading “Pumpkin Spice Latte Muffins with Pecan Streusel and Salted Caramel”

Cranachan Ice Cream Sandwiches

It’s no secret that Issy and I have a soft spot for anything Scottish. We’ve both been to Scotland countless times, and every time we’ve fallen more and more in love with the beautiful country, the vibrant music scene, the hearty cuisine, and let’s face it… those accents. Major swoon. Between us we’ve been toContinue reading “Cranachan Ice Cream Sandwiches”

Creamy Bacon Pasta – “The Creamy One”

Right, so at Uni I pretty much lived off pasta. #studentlife  It’s safe to say that I was the Queen of Pasta Bakes, but this dish was probably my ultimate Uni go-to dinner. A simple creamy pasta sauce enriched with bacon. Of course there was going to be bacon.   Anyways, since graduating I still findContinue reading “Creamy Bacon Pasta – “The Creamy One””